How do I clean the Blackstone griddle after cooking potatoes?
When it comes to cleaning the Blackstone griddle after cooking potatoes, it’s essential to act quickly to prevent stubborn stains and food residue from building up. Start by scraping off any excess food particles from the griddle surface using a soft-bristled brush or a paper towel, being careful not to scratch the surface. Next, mix a solution of warm water and mild dish soap, and apply it to the griddle using a non-abrasive sponge or cloth. Allow the solution to sit for a few minutes to help loosen any tough stains, then use a scouring pad specifically designed for griddles to gently scrub away any remaining food residue. For particularly stubborn stains, you can try using a baking soda and water paste to help lift the stains without damaging the griddle’s seasoned surface. Once you’ve cleaned the griddle, rinse it thoroughly with warm water and dry it with a towel to prevent rust. Regular cleaning and maintenance will help extend the life of your Blackstone griddle and keep it in top condition for future cooking adventures.